Cascara, a beverage worth discovering


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The cascara consists of the pulp of the coffee fruit that we infuse slowly at an ideal temperature in order to draw out aromas reminiscent of plums as well as a slight vinous presence. Its delicate taste recalls that of herbal tea rather than coffee. A cup of this beverage contains only 26 % caffeine. It is known for its antioxidant properties.

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12 bottles, 6 bottles


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