Costa Rica
Category: Origin coffees
Description
Costa Rica. Complex and sustained, fruity notes.
Region: Tarrazu
Altitude: 1200 m
Botanical variety: Caturra – Catuai
Organic
250g
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Fresh coffee We roast our coffee in the week before it is shipped, therefore, it is always fresh and delicious. Roasted in the Montreal area By buying our coffee, our costumers encourage local economy. Buying local is also buying quality and freshness. Organic and fair trade Every coffee we put in our blends are certified organic by Ecocert and fair trade by Fairtrade Canada.
Additional information
Grind | (2) Oriental – very fine, (2) Oriental very fine, (3) Espresso fine, (4) Espresso standard, (4) Italian moka, (5) Chemex, (5) Espresso coarse, (5) Espresso coarse, (7) Aeropress, (7) Filter, Beans |
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